A rich, smooth blend of wild mushrooms and cream, perfect for a cozy starter or light meal.
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A rich, smooth blend of wild mushrooms and cream, perfect for a cozy starter or light meal.
A wholesome bowl packed with crispy chickpeas, roasted veggies, fluffy rice, and creamy tahini.
A creamy blend of roasted butternut squash with warming spices and herbs in a silky smooth base.
Spiced meatballs with flavorful vegetables over fluffy couscous, showcasing North African tastes and textures.
Creamy blend of chickpeas, tahini, lemon juice, and olive oil with cumin and parsley garnish.
A fragrant tomato-based soup with chickpeas, lentils, and warming spices from North Africa.
Tender marinated lamb and vegetables slow-cooked underground for rich, smoky flavors and a hearty meal.
Golden flatbread with zaatar, sesame seeds, and olive oil. A savory Levantine delight for any meal.
Creamy and tangy Middle Eastern labneh made by straining yogurt, ideal for spreading or dipping.