Turkey Shaped Appetizer Tray

Featured in: Quick Fun Eats

Create a festive centerpiece with colorful vegetables, cheeses, and crackers arranged to resemble a turkey. Start by placing a soft cheese wheel at the base to form the body, adding small pepper pieces and mozzarella balls for facial features. Fan out sliced vegetables in vibrant layers to mimic feathers and add black olives for contrast. Serve with assorted crackers and dips for easy, no-cook preparation that delights guests of all ages.

Updated on Sat, 29 Nov 2025 14:59:00 GMT
A colorful Turkey Shaped Appetizer Tray holds vibrant veggies and crackers ready to enjoy. Save
A colorful Turkey Shaped Appetizer Tray holds vibrant veggies and crackers ready to enjoy. | lickjoke.com

A festive and creative appetizer platter arranged in the shape of a turkey, perfect for holiday gatherings and sure to delight guests of all ages.

This appetizer tray is always a hit at our family parties, bringing smiles and conversation starters.

Ingredients

  • Vegetables: 1 cup cherry tomatoes, 1 yellow bell pepper sliced, 1 orange bell pepper sliced, 1 cup baby carrots, 1 cup cucumber slices, 1 cup celery sticks, 1 cup broccoli florets, 1/2 cup black olives
  • Cheeses & Dips: 1 small wheel of soft cheese (e.g. brie or goat cheese) for the turkeys body, 1/4 cup cream cheese (for gluing features), 1/2 cup ranch or hummus dip (optional for serving)
  • Crackers & Extras: 1 cup assorted crackers (gluten-free if needed), 1 small red bell pepper for the turkeys wattle and beak, 2 mini mozzarella balls or small olives for eyes

Instructions

Step 1:
Place the small wheel of cheese at the bottom center of a large platter to form the turkeys body.
Step 2:
Slice a small piece of red bell pepper into a wattle shape and a small triangle for a beak. Attach both to the cheese wheel using a dab of cream cheese.
Step 3:
Add two mozzarella balls or small olives as eyes, securing with cream cheese if needed.
Step 4:
Fan out the vegetables in colorful layers above the cheese body to resemble turkey feathers. Arrange the bell pepper slices, carrots, cucumber, celery, cherry tomatoes, and broccoli in semi-circular rows, alternating colors for visual appeal.
Step 5:
Place black olives among the feathers for extra detail and color contrast.
Step 6:
Arrange crackers and dip(s) around the sides of the tray or on a separate platter.
Step 7:
Serve immediately, or cover and refrigerate until ready to serve.
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Making this tray has become a beloved family tradition, enjoyed by guests young and old alike.

Notes

Pairs well with sparkling cider or light white wine.

Required Tools

Large serving platter, paring knife, small bowls (for dips), small spoon or piping bag (for cream cheese details)

Allergen Information

Contains dairy (cheese, cream cheese) some crackers may contain gluten and/or seeds. Check all dip and cracker labels for allergens substitute as needed for dietary restrictions.

This festive Turkey Shaped Appetizer Tray features a delicious arrangement of fresh vegetables and cheese. Save
This festive Turkey Shaped Appetizer Tray features a delicious arrangement of fresh vegetables and cheese. | lickjoke.com

This appetizer tray brings festive cheer and delicious bites to any occasion.

Recipe Guide

What vegetables work best for creating the turkey feathers?

Bright, colorful vegetables like cherry tomatoes, bell peppers, baby carrots, cucumber slices, celery sticks, and broccoli florets provide a vibrant, layered effect resembling feathers.

How do you create the turkey's face details on the platter?

Use a small wheel of soft cheese as the body, then attach sliced red bell pepper pieces shaped for the wattle and beak with cream cheese. Add mozzarella balls or small olives for the eyes secured with a dab of cream cheese.

Can this platter accommodate dietary restrictions?

Yes, swap the cheese wheel for dairy-free options to make it vegan, and choose gluten-free crackers and dips to meet gluten sensitivities.

Is cooking required for this platter?

No cooking is needed; it's an easy, no-heat assembly of fresh vegetables, cheeses, and crackers for quick preparation.

How can this platter be customized for meat eaters?

Include rolled slices of turkey or salami among the vegetable feathers to add a savory touch for meat lovers.

Turkey Shaped Appetizer Tray

Colorful vegetable and cheese platter styled like a turkey for vibrant holiday entertaining.

Prep duration
30 min
Cook duration
1 min
Complete duration
31 min
Created by Hannah Brooks


Skill level Easy

Heritage American

Output 10 Portions

Nutrition guidelines Meat-free

Components

Vegetables

01 1 cup cherry tomatoes
02 1 yellow bell pepper, sliced
03 1 orange bell pepper, sliced
04 1 cup baby carrots
05 1 cup cucumber slices
06 1 cup celery sticks
07 1 cup broccoli florets
08 1/2 cup black olives

Cheeses & Dips

01 1 small wheel soft cheese (e.g., brie or goat cheese)
02 1/4 cup cream cheese
03 1/2 cup ranch or hummus dip (optional)

Crackers & Extras

01 1 cup assorted crackers (gluten-free if needed)
02 1 small red bell pepper (for wattle and beak)
03 2 mini mozzarella balls or small olives (for eyes)

Method

Phase 01

Form Turkey Body: Position the soft cheese wheel at the bottom center of a large serving platter to serve as the turkey's body.

Phase 02

Create Wattle and Beak: Slice the red bell pepper into a wattle shape and a small triangle for the beak, attaching both to the cheese wheel with cream cheese.

Phase 03

Attach Eyes: Place two mini mozzarella balls or small olives as eyes on the cheese body, securing with cream cheese if necessary.

Phase 04

Arrange Feathers: Fan out the bell pepper slices, baby carrots, cucumber slices, celery sticks, cherry tomatoes, and broccoli florets in colorful semi-circular layers above the cheese body to mimic turkey feathers.

Phase 05

Add Black Olives: Intersperse black olives among the vegetable feathers for added detail and contrast.

Phase 06

Add Crackers and Dips: Arrange assorted crackers and optional dips around the platter edges or on a separate dish.

Phase 07

Serve or Refrigerate: Serve immediately or cover and refrigerate until ready to serve.

Tools needed

  • Large serving platter
  • Paring knife
  • Small bowls for dips
  • Small spoon or piping bag for cream cheese details

Allergy details

Always review ingredients for potential allergens and seek professional medical guidance if unsure.
  • Contains dairy (cheese, cream cheese); some crackers may contain gluten and/or seeds. Verify all dip and cracker labels for allergens.

Nutrition breakdown (per portion)

Values shown are estimates only - consult healthcare providers for specific advice.
  • Energy: 120
  • Fats: 7 g
  • Carbohydrates: 11 g
  • Proteins: 4 g