Vegan Lentil Tacos Spiced (Printable)

Spiced lentil tacos loaded with avocado and salsa. Quick, flavorful, and plant-based main for all diets.

# Components:

→ Base

01 - 2 cups cooked lentils
02 - 2 teaspoons taco seasoning

→ Assembly

03 - 8 small taco shells (corn or flour)
04 - 1 avocado, sliced
05 - 1/2 cup salsa

# Method:

01 - Combine cooked lentils and taco seasoning in a skillet over medium heat. Stir gently and cook until hot throughout.
02 - Warm taco shells in a dry pan or oven until pliable and lightly toasted.
03 - Spoon seasoned lentils into warmed taco shells, then top with sliced avocado and salsa.
04 - Plate tacos and serve immediately.

# Expert Advice:

01 -
  • Rich in fiber and protein
  • Quick to prepare for busy nights
02 -
  • Gluten-free if using corn tortillas
  • Canned lentils make preparation faster
03 -
  • Add shredded lettuce or vegan cheese for extra texture
  • Serve with lime wedges for brightness
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