Baked Oatmeal with Blueberries (Printable)

Make-ahead blueberry oatmeal, gently sweet with almond milk and cinnamon. Perfect for a cozy breakfast.

# Components:

→ Base

01 - 1 1/2 cups rolled oats
02 - 1 cup almond milk
03 - 1/2 cup fresh or frozen blueberries

→ Flavor

04 - 1 teaspoon ground cinnamon
05 - 1 teaspoon baking powder
06 - 1 tablespoon maple syrup (optional)

# Method:

01 - Preheat oven to 350°F (175°C).
02 - In a bowl, combine rolled oats, almond milk, cinnamon, baking powder, and blueberries until evenly mixed.
03 - Lightly grease a baking dish and pour the oat mixture into it, spreading evenly.
04 - Place baking dish in the oven and bake for 30 minutes, or until golden brown and set.
05 - Remove from oven, allow to cool slightly, and serve warm.

# Expert Advice:

01 -
  • Wholesome and slightly sweet breakfast
  • Perfect for meal prep
02 -
  • Add mashed banana or nuts for extra nutrition
  • Can be stored in fridge for 4 days
03 -
  • Use frozen blueberries without thawing for best texture
  • Add maple syrup for extra sweetness or skip for a lighter taste
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